Legendary Dishes | Caws Pobi (cheese on toast aka Welsh rarebit)

WALES
225 g cheddar cheese
50 g butter
30 ml beer
Mustard powder, pinch
Salt
Pepper
Toast

This is more than mere cheese on toast. Bring butter and cheese together over a low heat with constant stirring, adding the beer to finish. Season with mustard, pepper and salt, then pour mixture onto slices of buttered, warm toast. Brown under the grill.

LEGENDARY DISHES


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