Latvia 5

High Fives

 

Latvian traditional food is remarkably indigenous, outrageously pagan, ridiculously varied and very old.

Pork features heavily, so here are five of their favourite pork dishes.

 

Kėdainių
pork mince pancakes

Cūkgaļas Rulete
pork roll

Kāpostu Tīteņi Golubci
stuffed cabbage with pork mince

Pīrāgi/Speķa Rauši 
bacon bread

Sivēna Galerts 
suckling pork in aspic

FRESH FRICOT | THE FRONT PAGE


EDITORIALS     EURO SNACKS     FOOD CONNECTIONS     FOOD STORIES     
GLOSSARY     HIGH FIVES     LEGENDARY DISHES     
RECIPES     REVIEWS     STREET MARKETS
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